We’re thrilled to partner with Meico to bring you AHA! Handmade Kimchi — a celebration of real ingredients, time-honored techniques, and vibrant flavors.
Each jar is packed with crisp Chinese cabbage and radish, fermented naturally for that irresistible balance of tangy, spicy, and umami notes. Perfect as a side dish, a topping for rice and noodles, or even straight from the jar!
• 100% plant-based
• No artificial additives
• Naturally fermented for authentic flavor
• Handmade in small batches
Taste the difference that real, handmade kimchi makes — AHA! moments in every bite.
Made in UK Manufactured By Meico Shop
AHA! Kimchi
Ingredients:
Chinese Leaf (57.14%), Water, Coarse Salt, Garlic, Ginger, Gochugaru, Mirin, Caster Sugar, Mooli, Onion, Spring Onion, Coriander, Carrot, Glutinous Rice flour, Mushroom Powder, Paprika, Hot Chili Powder, Pear, Salt.
Allergy Advice:
Please see ingredients in Bold. Made in a site that may handle Soybeans, Wheat, Sesame Seeds, and Peanuts
Storage Instructions:
Keep your Meico’s kimchi in the fridge at ≤5°C. Once opened, consume within 7 days. Over this time, your kimchi will continue to ferment, becoming fizzier and softer. This is natural. It will also produce CO² as it ferments. “Burp” your jars regularly by opening the lid to release the excess gas
